Owner & head chef, Jaap takes fantastic produce and puts his own award winning twist into the recipe, keeping things simple to allow the quality of the produce to shine through.
We are proud to work with many local suppliers, forging partnerships with them to ensure the freshness and quality we require. Our menus reflect the local area and change regularly to ensure the seasonality of the produce.
We make as much produce as possible in our kitchen, and the few things we cannot make ourselves we source from the very best local suppliers.
Depending on the seasons and availability of produce, our menus vary. We also offer a variety of daily fish specials.
Sunday Lunch is an institution we take very seriously. We take the best joints available from our fantastic meat supplier, Jurassic Coast Meats, and slow roast them overnight to ensure the most tasty and succulent meat possible. Accompanied by a range of fresh vegetables, braised red cabbage, cauliflower cheese, Yorkshire puddings and lashings of homemade gravy, we think they're hard to beat.
All our kids’ meals are homemade using the best local produce available, they are meals we would be more than happy to serve our own children...and have been taste tested and given the thumbs up by all three of our girls... even the more fussy eater!
Enjoy the Shoes experience in the comfort of your own home. We offer take-away meals during our kitchen hours. Please call the pub to order, ideally giving as much notice as possible, especially at weekends. Our Sunday Roasts need to be ordered by midday Saturday.